Cooks Choice

Hamper Contents:

Foresta Mixed Mushrooms

Irish Lemon & Pepper Salt

Smoked Paprika

Giusti Balsamic Vinegar

Black Garlic

Saffron

Minced Ginger

Peanut Rayu

Achill Sea Salt

Marques de Grinon Olive Oil

Mushroom Ketchup

Belazu Rose Harissa Paste

Foresta Mixed Mushrooms – A blend of high-quality, dried mixed mushrooms, offering a rich, earthy flavour that's perfect for enhancing sauces, soups, risottos, and other dishes.

Irish Lemon & Pepper Salt – A vibrant blend of sea salt, zesty lemon, and cracked black pepper, perfect for seasoning fish, chicken, salads, or adding a refreshing twist to any dish.

Smoked Paprika – A rich, smoky spice made from dried, smoked peppers, offering a deep, aromatic flavour perfect for adding a subtle smokiness to meats, stews, and vegetables.

Giusti Balsamic Vinegar – A rich, aged balsamic vinegar with deep, sweet, and tangy notes, perfect for drizzling over salads, roasted vegetables, or using in dressings and marinades.

Black Garlic – Fermented garlic with a deep, sweet, and umami-rich flavour, ideal for enhancing sauces, meats, or as a unique ingredient in dressings and dips.

Saffron – The prized, aromatic spice known for its floral and slightly sweet flavour, perfect for adding a rich golden colour and depth to rice, seafood, and Middle Eastern dishes.

Minced Ginger – Freshly minced ginger offering a pungent, slightly spicy flavour, ideal for adding a zesty kick to stir-fries, curries, sauces, and baked goods.

Peanut Rayu – A savoury, spicy condiment made from peanuts, sesame oil, and chillies, perfect for drizzling over noodles, rice, or using as a dipping sauce.

Achill Sea Salt – Premium sea salt harvested from the waters around Achill Island, Ireland, offering a delicate, briny flavour perfect for finishing dishes or seasoning seafood.

Marques de Grinon Olive Oil – A premium extra virgin olive oil with a fruity, smooth flavour, ideal for drizzling over salads, vegetables, or using in cooking for its rich, nuanced taste.

Mushroom Ketchup – A savoury, umami-rich condiment made from mushrooms, perfect for adding depth of flavour to sauces, soups, or using as a dipping sauce for meats or fries.

Belazu Rose Harissa Paste – A fragrant, spicy paste made with rose petals and chillies, offering a unique twist on traditional harissa. Perfect for adding a deep, warming heat to couscous, meats, and vegetables.

Indulge in a culinary adventure with our Cook's Choice Hamper. This carefully curated selection of premium ingredients will elevate your dishes to new heights. From the earthy flavours of Foresta Mixed Mushrooms to the tangy kick of Irish Lemon & Pepper Salt, each item in this hamper is handpicked for its exceptional taste and quality.

Experience the rich and smoky notes of Smoked Paprika, the sweet and tangy taste of Giusti Balsamic Vinegar, and the unique umami flavor of Black Garlic. Add a touch of luxury with the delicate threads of Saffron and the zesty freshness of Minced Ginger. Enhance your dishes with the nutty and spicy Peanut Rayu and the pure and natural Achill Sea Salt.

For a finishing touch, drizzle your creations with the award-winning Marques de Grinon Olive Oil and add a twist with the savoury Mushroom Ketchup. And for those who love a little heat, the Belazu Rose Harissa Paste will not disappoint.

Trust us to deliver the best ingredients for your cooking adventures. Enjoy the Cook's Choice Hamper and let your taste buds be your guide.

If, for any reason, a product is unavailable, it will be replaced by a product of equal value and similar quality. E&OE