Loin of Rabbit, Serrano Ham, Panfried Crevette Prawns, Dijon Pomme Puree, Herb Jus €29
8oz Hereford Sirloin Steak with Pepper Sauce or Garlic Butter, Salad & Fries €29
Wexford Mussels with Red Pepper and Chorizo €24
Vegetarian Special of The Day €18
Market Fish of The Day €28
Pistachio Crème Brulée with Biscotti Bisquits €10
White Chocolate & Amaretto Delice, topped with Cherry Jelly, Lime Foam, Lime Salted Almonds & A Chilli Macaroon €11.95
Lemon and Lavender Tart with Italian Meringue, Raspberry Gel, Basil and Lemon Sorbet €11.95
Dark Chocolate And Rosemary Cremieux with Walnut Brittle, Walnut Tuille, Orange Puree, Orange Sherbet And Vanilla Ice Cream €11.95 ... Perfectly paired with Don PX 1999 poured from our own cask. €9.50 glass
Selection of Irish & French Cheeses €12.50
Selection of Scúp Gelato Ice Cream €8
All Main Courses served with potatoes and vegetables / side salad. Extras: €3.50 each.
A discretionary 10% service charge applies. Ingredients are sourced locally where possible – Beef is 100% Irish – Allergen Information Available.