Dinner at Green Acres

Evening Menu


STARTERS


Soup of the day (7,9) €9
Appetiser selection €14
Green Acres tomato seafood chowder (1, 1a,2,4,7,9,14) €11
Grilled asparagus with warm whipped goats’ cheese & hazelnut mille-feuille (1, 1a, 7, 7a) €15
Ballotine of rabbit saddle, saffron purée, sauce bois boudrin & crisp savoy cabbage (7,10,12) €19
Chilled piquant crab, seabass ceviche salad (4,6,8,9,9b,12,14) €16
Duck leg confit, orange & fennel salad, blood orange caramel (7,8,11) €15
Southeast scallop gratin (1,1a,2,6,7) €19


MAIN COURSES


Assiette of lamb, roast vegetable tartar, lamb glaze (1,1a,3,7,9,9a,9b) €35
Fillet of beef with mushroom duxelles, foie gras, roast shallots & red wine jus (1,1a,7) €44
Roast guinea fowl & merguez sausage, braised lentils and potato fondant (1,1a,7) €30
Braised veal cheek, sautéed sweetbreads, parsnip textures, fondant Peruvian potato, madeira glaze (1,7,9) €37
8oz Hereford sirloin steak with pepper sauce or garlic butter, salad & fries (7,9,10) €39
Wexford mussels with thermidor sauce & garlic toast (1,2,4,7,9,10,14) €29
Vegetarian special of the day €26
Market fish of the day €34


All main courses served with potatoes & vegetables. extra sides, €5 each

Still Water €4 - Sparkling Water €4.75 per bottle


Allergens
1. Cereals 1a. Wheat 1b. Barley 2. Crustaceans 3. Eggs 4. Fish 5. Peanuts 6. Celery 7. Milk 8. Soya 9. Nuts 10. Mustard 11. Sesame Seeds 12. Sulphur Dioxide & Sulphites 13. Lupins 14. Molluscs


For parties of 5 or more a service charge of 10% applies. For all other parties, service is at your discretion and will be distributed among all staff.


Ingredients are Sourced Locally Where Possible – Beef is 100% Irish – Allergen Information Available.

DESSERTS


Wexford Fire Honey parfait, pear compote, vanilla crème fraiche, filo crisp (1a,3,7) €14
Perfectly Paired with Sauternes of the Month


Saffron date pudding, caramelised pecans, orange sauce, pistachio ice cream (1a,7,9,9c,9d) €14
Perfectly Paired with H&H 10 Year Old Boal Madeira


Vanilla panna cotta, lemon gel, blackberry sorbet, spiced shortbread crumb (1a,7) €12
Perfectly Paired with Late Harvest Tokaji 2023, Oremus, Hungary


Chocolate caramel crémeux, nut praline, bourbon sauce, hazelnut gelato (3,7,9a) €14
Perfectly Paired with La Cigarrera Moscatel. Jerez, Spain


Selection of Irish & French cheeses (1a,7,11) €15
Perfectly Paired with H&H 10 Year Old Verdelho Madeira


Selection of gelato ice cream (7) €11

DRINKS

Dessert & Fortified Wines by the Glass

Pineau des Charentes, Chateau de Orignac, Bordeaux, France €7.50
La Cigarrera Moscatel, Jerez, Spain €6 
H&H 10 Year Old Verdelho Madeira €9
Sauternes of the Month, Bordeaux, France €9
Late Harvest Tokaji 2020, Oremus, Hungary €10

Cognac

Tesseron Lot 90 €9
Pierre de Segonzac XO €12
Tesseron Lot 53 €20
Tesseron Lot 29 €40

Calvados

Chateau du Breuil 15 Ans d’Age €15
Chateau du Breuil 20 Ans d’Age €20

Irish Whiskeys

Green Spot €8.50
WD O’Connells X Green Acres 10y Single Grain €12
Redbreast 12 year old €10
Midleton Very Rare 23 €35
(Please note a larger selection is available from our bar.)

Liqueur Coffees

Irish Coffee €9
French Coffee €9
Baileys Coffee €9

Liqueurs

Crème de Menthe €8
Baileys €8
Tia Maria €8
Limoncello €8
Sambuca €8
Benedictine €8
Cointreau €8
Amaretto €10
Drambuie €10